Project Description
The viaduct location is consistently one of the busiest restaurants in town but the owners were looking for a refresh while also addressing operational issues. The layout was compromised by bulk columns, misplaced cabinetry, a lack of storage, and a depressed seating area. We implemented the owner’s vision by creating a new wine cellar, streamlined cabinetry, a raised floor, and new finishes and lighting throughout. The result provides an environment that significantly enhances the end user experience.